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1. The proposed changes suggest that the business in planning to operate more like a BAR than a restaurant.... I suggest Council looks closely at this and make sure that the patrons are required to be seated and that they order food. Also the loss of the rear stairs could prose risks for upper floor residents, and the increased intensity of use will inevitably increase residential impacts (patron noise, rubbish, deliveries, mechanical plant, etc).
   As cool as the small bar movement might be, there are real risks for residents that bad management results in irreversible negative impacts. Once the OK is given, it becomes really difficult to control.

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